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Valentine's Day

Celebrate your loved one with a four course pre-fixe menu for $75 per person and an optional wine pairing for $30 per person.


Appetizer

Choice of

  • Fried Calamari

    Served with lemon and horseradish mayo

  • House Ricotta

    Olive oil, oven dried herbs, aged balsamic, toasted sourdough

Salad

Choice of

  • Baby Gem Salad

    Sourdough croutons, spicy anchovy and parmesan dressing

  • Butter Lettuce Salad

    Red grapes, honey crisp apple, Tuxford and Tebbutt Stilton cheese, spiced walnuts, honey vinaigrette

    $18

    gluten free, vegan

Entree

Shared plate

  • Surf and Turf

    Garlic mashed potatoes and roasted asparagus served with choice of petite tenderloin with pork demi-glace or lobster tail with grilled lemon and drawn butter. Chose Surf and Surf, Turf and Turf or Surf and Surf

Dessert for two

Choice of

  • Love of Chocolate

    Red velvet cake, milk chocolate buttercream, fresh fruit

  • Raspberry and Lemon Sorbetto

    Served with fresh berries.

Optional Wine Pairing

  • Sauvignon Blanc

    Cakebread Cellars, Napa Valley, CA

  • Sangiovese

    Bibbiano, Chianti Classico, Tuscani, IT

  • Royal Takaji

    Takaji Late Harvest, Hungary

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